MEAT PROCESSING

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CHOPPERMKBC-42

This powerful chopper chops in one process the conventionally most difficult raw material such as beef bones, pork bones and ox hides.

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Features

  •  · A small production machine designed so as to make disassembly and cleaning extremely easy.
  •  · Naturally, the chopper can process raw and frozen meat, but chicken carcasses and cartilage can also be processed.
  •  · Reduces labor costs by eliminating the time required by workers to supply raw materials.

Specification

Standard ability Capacity 100~1000kg/h
Type MKBC-42
Dimension 900(L) X 900(W) X 1100(H) mm
Weight 280kg
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